Summary
LA PUENTE - The aroma of pastrami and warm bread could be smelled throughout the Hacienda La Puente Adult Education campus Wednesday as students tried their hand at creating mouthwatering dishes during a cooking class.
Twenty-five students worked together to create the meal - spicy pastrami paninis with saffron aioli and baby arugula with goat cheese sprinkled with dried cherries and walnut vinaigrette.See the full content of this document
Extract
Class Proving to Be a Taste Treat
"It's a hands-on course," said Keri Beck, culinary arts teacher for the adult school in La Puente. "We do all o...
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